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MPVS chicken chest

Product Description:

Functionality Chicken breast is low in fat and high in protein, rich in high-quality amino acids to help pets build muscle and shape their bodies, and boost their immunity. It's suitable for weak puppies and postpartum mothers. It's gentle and hypoallergenic, unlikely to cause skin irritation or loose stools, and is easily digested and absorbed. Prolonged chewing can help clean tartar, reduce bad breath, alleviate anxiety caused by chewing when alone, and provide natural nutrients to nourish the coat, leaving it smooth and shiny.

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Product Details

Product Features

Made with carefully selected whole, fresh chicken breasts, cut without any scraps or pieces, and processed using a low-temperature air-drying technique to lock in the original juices. The meat is tender and delicate, with a perfect balance of firmness and tenderness, suitable for both puppies and senior dogs. It contains zero starch, grains, salt, artificial flavor enhancers, and colorings; it's made entirely of fresh meat with a rich aroma and exceptional palatability. The long, rectangular shape makes it easy to hold and feed, perfect for daily treats or training rewards. The airtight packaging prevents moisture and keeps it fresh, making it convenient to carry when out and about.



Product Data

Latest price quote (includes contents, excludes tax, shipping, packing fee, packaging materials, color box, color can, and color carton)    

Price based on market raw material prices and order volume.


Guaranteed ingredient value    

Crude protein ≥ 45.0%, crude fat ≥ 2.5%, crude fiber ≤ 4.5%, crude ash ≤ 4.0%, moisture ≤ 20.0%.


Ingredients    

Frozen chicken breast meat 97%, edible glycerin 2.8%, sorbitol 0.2%; free of starch, grains, salt, artificial colors, synthetic palatability enhancers, and preservatives.


Shelf life    

Unopened, store in a cool, dark place at room temperature in a dry place. Shelf life is 18 months. Once opened, seal tightly to prevent moisture. It is recommended to feed the meat within 30 days to prevent oil oxidation and meat spoilage due to moisture.

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